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Pantry

Pantry

(45 products)

A functional pantry is a basic feature of any well-organized galley. It not only creates order but also provides the necessary equipment for preparing meals safely and comfortably at sea.

  • Practical storage space in the pantry

    A well-planned pantry offers ample space for storing food, cooking utensils, and dishes. The structured layout allows you to maintain an overview, avoid clutter, and safely store fragile supplies. This way, everything stays in its place and within easy reach, even in rough seas. Holders and boxes also ensure order and prevent damage.

  • Store food and drinks safely

    Whether it's for permanent provisions or food that needs to be refrigerated, everything has its place in the pantry. Dry goods can be organized in boxes to save space, while fresh items can be stored in built-in refrigerators or portable coolers. Proper storage is especially important on multi-day trips to prevent spoilage and unpleasant odors. Therefore, perishable products should be stored in a clearly visible and accessible location.

  • Kitchen equipment for your galley

    The kitchen appliances on board are specially designed for use at sea. A gimbal-mounted stove, powered by gas, spirit, or kerosene, ensures safety and flexibility when cooking. The equipment is complemented by 12-volt kettles, coffee makers, and practical insulated cookware. With maritime crockery, matching accessories, and non-slip holders, everything stays in place even in rough seas – for a safe and enjoyable cooking experience on board.

  • For more comfort on board

    In addition to functionality, comfort shouldn't be neglected. Cozy boat cushions, table linens, and a lovingly set table create a homely atmosphere, even in inclement weather. A well-equipped galley not only enhances well-being but also the joy of cooking and enjoying meals together on the water.